The Gage, a historically landmarked building designed by contemporary architect Louis Sullivan in the late 1800s, now houses The Gage restaurant on Michigan Avenue. The Gage is essentially an upscale version of traditional English and Irish gastro pubs; therefore the atmosphere is casual, yet sophisticated. The food is intriguing, with dishes ranging from roasted duck breast to the daily risotto. The servers are efficient, always there with a drink refill and the food is tasty with addictive flavors that will warrant another visit.